Video created by Town of Culpeper, VA Tourism Office

Sample Event Menu

Look below for ideas of full-service catering options for events on site at Old House Vineyards 📌 such as weddings, rehearsals, anniversaries, birthdays, celebrations of life and more!

These are just sample ideas – click the button below to complete our Event Questionnaire and let us know your thoughts, requests and cuisine dreams:

Joclyn Yarnall, head chef, Green Ribbon, culpeper, virginia

Green Ribbon, Catering, culpeper, virginia, old house vineyards

Green Ribbon, Wine Beer Dinner, Old House Vineyards

Broccoli and Cheddar quiches, Green Ribbon, brunch

for on-site events at Old House Vineyards

(♥️ Please allow at least two weeks after confirmed submission of Event Questionnaire for our head chef Joclyn to create a customized menu for you! ♥️)

Download Sample Menu

(or view below)

Hor d’oeuvres

Bruschetta Bar: mixed bruschetta & crostini ($7* per person)

Tomato basil
Artichoke Parmesan
Spinach & feta
N’duja

Hor d’oeuvres, variety of platter options, green ribbon

shrimp cocktail, green ribbon, catering, culpeper, virginia

Pretzel Bar: Philly soft pretzels with dip ($5* per person)

Horseradish Cheddar
Pub Cheese
Spicy Mustard

Charcuterie Around the World: ($8* per person)

Mixed cheeses
Mixed meats
Pickled vegetables
Fresh & dried fruits
Mixed Nuts
Crostini

Mediterranean Bar: ($8* per person)

Chicken Skewers
Assorted dips: whipped feta, tzatziki, harissa hummus
Grilled Vegetables
Falafel
Dolmas: rice salad wrapped in grape leaves
Assorted breads and pita

Chilled Seafood Station: (Market Price)

Oysters on the half shell
Shrimp Cocktail
Italian Ceviche
Cocktail sauce, mignonette sauce, & lemons

Buffet or Passed Appetizers:

Arancini: homemade with roasted red pepper aioli; $3* per piece
Falafel: fried falafel topped with tzatziki; $2.50* per piece
Meatballs: assorted flavors (BBQ, Marinara, Carmelized onion, etc…); $MP
Tapenade Palmier: homemade puff pastry with olive tapenade; $2.50* per piece
French Onion Tartlets: homemade carmelized onion & gruyere tartlets; $3* per piece
Ratatouille Tarts: homemade roasted zucchini, squash, tomatoes, & herbs topped with crumbled feta; $3* per piece
Mini Beef Wellingtons: beef, mushroom stuffed pastry; $5* per piece
Mini Tacos: Blackened shrimp, beef birria, pulled pork, pulled chicken, etc…; $MP
Crostini: fire grilled steak, carmelized onion & brie, smoked salmon, etc…; $MP
Lump Crab Cakes: mini crabcakes with remoulade or cocktail sauce; $MP
Bacon Wrapped Sea Scallops: pan seared with Applewood smoked bacon; $5* per piece
Ahi Tuna Tartar Bites: rare ahi tuna with mango pico de gallo in tartlets; $4* per piece
Spanakopita: feta, spinach, & herbs wrapped in puff pastry; $3.25* per piece
Raspberry & Brie Puff: raspberry jam and brie wrapped in puff pastry; $3.25* per piece
Customized options available, inquire if interested! GreenRibbonVA@gmail.com

Buffet Options:
$28/$40/$50 Per Person Options

$28* Per Person Dinner:

(Plated dinner available for an additional $5* per person)

Starter: (choice of 1)

Caesar Salad: romaine, parmesan, croutons, & homemade dressing
House Salad: field greens, tomatoes, crumbled feta, & housemade Dijon vinaigrette

Mains: (choice of 2)

Salmon Piccata with Old House Clover Hill, capers, & lemon
Tuscan Chicken with Old House Chardonnay, basil, tomato, garlic, & cheese
Beef “Stevens’bourguigon: braised beef in Old House Bacchanalia, herbs, lardons, & vegetables

Sides: (choice of 3)

Pesto Fettuccini Alfredo
Ricotta & Mushroom Baked Ziti
Italian Roasted Vegetables
Herb roasted potatoes

$40* Per Person: (includes choice of above options and below menu)

(Plated dinner available for an additional $5* per person)

Starter: (choice of one)

Goat Cheese Salad: crumbled goat cheese, peppadew peppers, arugula, toasted pine nuts & homemade vinaigrette

Mains: (choice of two options including above mains & sides)

Petit Filet: chili rubbed topped with escabeche
Chicken Cacciatore: with Old House Clover hill cacciatore sauce

Sides: (choice of two)

Herb Roasted Potatoes
Chive Smashed Potatoes
Crème Fraiche Mashed Potatoes
Four Cheese Mac & Cheese
Stewed Green Beans
Tomato Pesto Pasta

pork loin, full with sauce, dinner in the vines, green ribbon

dinner plate with dripping sauce, dinner in the vines, green ribbon

$50* Per Person: (includes choice of above options and below menu)

(Plated dinner available for an additional $5* per person)

Salad: (plated, choice of 1)

Winter Salad: roasted butternut squash, pumpkin seeds, pickled Brussel sprouts, crumbled goat cheese, & homemade vinaigrette

Entrees: (choice of 2)

Petit Filet: black angus filet in a chasseur sauce made with Old House Bacchanalia
Salmon: grilled in an Old House Chardonnay, tarragon & leek sauce
Chicken: braised in Old House Whiskey & mushroom sauce
Surf & Turf: sliced filet topped with lump crab & asparagus with OH Clover Hill béarnaise sauce (add $5* per person)
Herb Encrusted Pork: tenderloin roasted with onions & peppers in OH Chardonnay
Baked Gnocchi: homemade gnocchi with roasted squash, basil, & tomatoes in a OH Clover Hill cream sauce

Sides: (choice of 2)

Mushroom & Old House Port truffled baked risotto
Gruyere, vidalia onion, & potato gratin
Roasted Cauliflower & broccoli with sour cherries & toasted pine nuts
Truffle Gratin: homemade potato au gratin with truffle oil
Gruyere Ratatouille: roasted zucchini, squash, tomatoes, herbs, & gruyere
Herb Roasted Potatoes: rosemary & olive oil roasted potatoes

Bread & Butter included.

Additional menu items available for additional cost.

Additional Options & Pricing:

Carving Station: come with au jus and one additional sauce; $MP

Black Angus Tenderloin
Herb Encrusted Prime Rib
Roasted Pork
Ham
Leg of Lamb

specialty dinner options, pork, green ribbon

Dessert Service

Cake Plating & Service: $1.50* per person

Dessert Bar: assorted mini desserts, choice of 3 for $8* per person (includes 3 pieces per person)

New York Cheesecake Bites with chocolate & strawberries (GF)
Sea Salt Caramel Brownies
Mini Cannoli: homemade with OH Coffee rum cannoli cream
Chocolate Mousse Cups: in edible chocolate cups (add $1*)
Raspberry Champagne Mousse in edible chocolate cups
Pumpkin White Chocolate Mousse Cups: in edible chocolate cups (add $1*)
Fruit Tart: fruit tart with OH Artica & raspberry sauce
Chocolate Chunk Cookies; other flavors available upon request
S’mores Brownies: chocolate brownies topped with marshmallows & graham cracker crumbles
Mini eclairs or Profiteroles: filled with OH Coffee Rum cream topped with chocolate
Dubai Chocolate Cups: edible chocolate cups filled with pistachio mousse & crispy kataifi (add $1*)
Mini Pies: coconut cream, peanut butter chocolate, keylime, pumpkin, cherry, blueberry, apple, etc....

Late Night Snacks

Late Night Snack Menu: pricing available upon request

Popcorn: fresh popped blue kernel popcorn in coconut oil
Cheeseburger Sliders & fresh fried potato chips
Mini Tacos or Nacho Bar
Ice Cream Sandwich Bar

Drink Service

Lemonade & Iced Tea or Coffee Bar: ($3* per person)

Includes sugar (natural & artificial sugars) and creamer

Hot Chocolate & Hot Cider Bar: ($6* per person)

Includes homemade drinking chocolate, hot spiced cider, toppings (whipped cream made with Old House Whisky, chocolate chips, sprinkles, marshmallows, candy toppings, nuts, etc.)

Table Settings

Linens: (color options available)

$15-30* per linen - depending on size
$1.50* per linen napkin

Dishware/Silverware Rental: (will have estimate when have final head count)

$0.65* per fork, knife, spoon
$1* per appetizer, bread, & dessert plate
$1* per coffee cup, glass ware
$1.25* per dinner plate

valentines, catering, dinner, green ribbon, Virginia, Culpeper

*All pricing is before tax, gratuity & service charge.

If you do not see something you would like, please let us know and we will do our best to accommodate your request!

All prices are an estimate. Due to long lead time on events, unforeseen market changes may increase pricing for food. Green Ribbon will exercise every care to avoid price changes; when unavoidable, we will communicate price increases to you in advance.